These are a perfect on-the-go snack for all of you busy adventures this summer.
Granola Bites
(milk-free, egg-free, wheat-free, peanut-free, nut free)
3/4 cup brown sugar, firmly packed
1/2 cup milk free margarine
2 cups quick oats
1 tsp. baking powder
1/4 diced dried apricots (optional)
1. Preheat oven to 350°.
2. Grease an 8-inch pan; set aside.
3. In medium saucepan, over medium-low heat, combine brown sugar and margarine, stirring until margarine is melted. Remove from heat and stir in oats, baking powder, and apricots.
4. Stir until well mixed.
5. Spread mixture evenly in prepared pan, pressing down with back of spoon.
6. Bake 18 minutes, or until golden. The center will be soft.
7. Cool on a wire rack.
8. Cut into bite-size squares and enjoy or store in individual plastic bags for easy snacking.
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